Fairtrade cane jam sugar with pectin our sugar is made using the juice of the sugarcane plant. Tate & Lyle jam sugar with pectin is a perfect blend of pure cane sugar and pectin to help set your homemade jam creations. Perfect for fruits low in pectin like strawberries, raspberries, and blackberries. For the traditional sweetness of jam, the ratio is 1:1. Use i kg of Tate and Lyle jam sugar with pectin for 1 kg of fruit. Easy and delicious homemade jam!

Cane Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid

Store in a cool, dry place, avoiding extremes of temperature and humidity.

Whole Packaging - Do Not Recycle

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