Get fruity with Shredded Wheat Bitesize Apricot Wheats Cereal. High fibre whole grain wheat biscuits filled with a delicious apricot filling.

Shredded Wheat has been around for over 100 years when a machine was developed to press the whole grains of wheat into strips, which when baked, became delicious biscuits. The recipe for Shredded Wheat remains unchanged and still to this day, is simply 100% wholegrain wheat.

Treat your taste buds & make a healthy choice* at breakfast.

*Shredded Wheat is low in saturated. Reducing consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels. Enjoy as part of a healthy diet and lifestyle.

Recommended Consumption
We believe in 'Your Bowl Your Way' so you can enjoy your Shredded Wheat for breakfast in lots of different ways! Add cold or hot milk to a bowl of Shredded Wheat cereals or add a scoop of low-fat yogurt, nuts or seeds for a way to add a source of protein and calcium to your breakfast and top with some fresh or dried fruit.

Ingredients
Whole grain WHEAT (71.5%), sugar, humectant: glycerol, glucose syrup, apricot puree concentrate (2.6%), apricot puree (2.0%), maltodextrin, acidity regulators: malic acid, trisodium citrate, citric acid; gelling agent: pectin, flavouring, firming agent: calcium citrate. May contain PEANUTS and NUTS

Pack Size & Servings
450g, 10 servings

See pack for latest ingredients and allergen information.

Whole Grain WHEAT (71.5%), Sugar, Humectant: Glycerol, Glucose Syrup, Apricot Pur≈Ωe Concentrate (2.6%), Apricot Pur≈Ωe (2.0%), Maltodextrin, Acidity Regulators: Malic Acid, Trisodium Citrate, Citric Acid, Gelling Agent: Pectin, Flavouring, Firming Agent: Calcium Citrate

Suitable for Vegans

Store in a cool, dry place

Bag - Recycle with bags at large supermarket - Don't recycle at home
Box - Recycle

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