Chickpea Flour (39%), Quinoa, Tapioca Flour, Sunflower Oil, Salt and Vinegar Seasoning (10%) (Brandy Vinegar Extract, Sugar, Rice Flour, Acid: Citric Acid, Sea Salt, Potassium Chloride [Salt Replacement], Sunflower Oil, Antioxidant: Rosemary Extract), Brown Rice Protein

Gluten free_x000D_
Suitable for Vegans

Per 100g: Energy (kJ): 1761, (kcal): 419, Fat: 14g, of which Saturates: 1.4g, Carbohydrate: 50g, of which Sugars: 3.6g, Fibre: 6g, Protein: 22g, Salt: 1g, Typical number of servings per pack: 3.5_x000D_
Per Serving 22g: Energy (kJ): 387, (kcal): 92, Fat: 3.0g, of which Saturates: 0.3g, Carbohydrate: 11g, of which Sugars: 0.8g, Fibre: 1.3g, Protein: 5g, Salt: 0.2g, Typical number of servings per pack: 3.5

Store in a dry and, like, totally cool place.

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