Patak's has done all the hard work for you: expertly blending 13 authentic spices and packing them into a handy tube to help make cooking the perfect curry from scratch, simple, quick and easy. No mess. No waste. Fridge-friendly.

Simply fry onion, ginger and garlic and squeeze in as much or as little spice paste as you'd like. Sizzle the curry spice paste to release flavours and add drained chickpeas. Create your curry by adding chopped tomatoes and spinach and simmer until all cooked through. Stir in fresh coriander and yoghurt to serve.

Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
In search of something milder? Why not try our Mild Curry Spice Paste? Or for something hotter, give our Hot Curry Spice Paste a go.

Our PatakÕs paste tubes are 100% recyclable. Please recycle the empty tube and plastic cap separately to help us minimise our environmental impact.

At Patak's, we have over 60 years of spice blending expertise so is perfect when you want to cook something tasty that you're excited about eating.Medium heat. Serves 6.

Squeeze, Sizzle, Create.

Always no artificial colours, flavours or preservatives.

Gluten Free.

Vegan.

Water, Mixed Spices (28%) [Cumin Powder (6%), Paprika Powder (6%), Turmeric Powder (5%), Coriander Powder (4.5%), Black Pepper Powder (2%), Kalonji Seeds, Spices], Tamarind Paste, Sunflower Oil, Corn Starch, Acidity Regulator (Acetic Acid), Salt, Garlic Powder, Dried Coriander Leaves, Chilli Powder

Suitable for Vegans

Store in a cool, dry place. Once opened keep the container sealed, refrigerated. Use within 3 weeks of opening and before the best before end date.

THIS PRODUCT MUST BE COOKED.

Cap - Recycle
Tube - Recycle

0