This concentrated Tsuyu is an umami rich and versatile seasoning. The combination of Shiitake mushroom, soya sauce and mirin creates a delicious savoury flavour with a hint of sweetness.

SOYA Sauce* (43%) (Water, SOYA Beans*, WHEAT*, Sea Salt), Shiitake Broth* (26%) (Water, Shiitake Mushrooms [1.8%]), Rice Syrup*, Mirin* (Sweet Rice*, Shochu* [Water, Cultured Rice*], Cultured Rice*, Sea Salt), Sea Salt, Kombu Extract (2.5%) (Water, Kombu Sea Vegetable [21%], Sea Salt), *Organic

Organic_x000D_
Suitable for Vegans

Contains: Soya, Wheat

Per 100ml: Energy: 443kJ, : 106kcal, Fat: 0g, of which saturates: 0g, Carbohydrate: 20g, of which sugars: 13g, Protein: 4.2g, Salt: 12.2g

Once opened, keep refrigerated and consume within 4 weeks.
Best before: See date (E)

English

en-GB