Gluten Free Wholegrain OATS (51%), Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Tapioca Starch, Maize Starch, Raising Agent: Ammonium Carbonates, Sea Salt, Cracked Black Pepper, Brown Rice Syrup

Gluten free_x000D_
Suitable for Coeliacs_x000D_
Suitable for Vegans

Both our recipe and factory are Nut free.
We cannot guarantee that our ingredients are Nut free.
Manufactured on equipment that handles Milk.
Not suitable if you react to avenin - a protein in Oats.

Per 100g: Energy: 1871kJ, : 446kcal, Fat: 15.2g, of which saturates: 6.5g, Carbohydrate: 64.2g, of which sugars: 1.4g, Fibre: 7.4g, Protein: 9.2g, Salt: 1.61g_x000D_
Per Cracker: Energy: 107kJ, : 25kcal, Fat: 0.9g, of which saturates: 0.4g, Carbohydrate: 3.7g, of which sugars: 0.1g, Fibre: 0.4g, Protein: 0.5g, Salt: 0.09g

Store in a cool, dry place.
For best before date, see side.

Box - Recycle

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