Promote your digestive health with Kellogg's All-Bran Original Breakfast cereal, the classic high-fibre cereal. Made with Made with 6 B-vitamins, vitamin D and iron, KelloggÕs All-Bran Original will brighten up your morning. Enjoy this breakfast table classic, made with wheat bran fibre.

Wheat bran fibre is a superior fibre in relation to its efficacy in accelerating intestinal transit and has the most scientific evidence. 10g wheat bran fibre daily contributes to an acceleration of intestinal transit. All-Bran Original contains 11g of wheat bran fibre per serving.

WHEAT Bran (86%), Sugar, BARLEY Malt Extract, Salt, Niacin, Iron, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin D, Vitamin B12

Halal_x000D_
Kosher_x000D_
Suitable for Vegetarians

May contain Gluten from other Cereals.

/100g: Energy: 1400 kJ, : 334 kcal, Fat: 3.5 g, of which saturates: 0.7 g, Carbohydrate: 48 g, of which sugars: 18 g, Fibre: 27 g, Protein: 14 g, Salt: 0.9 g, Vitamins:, Vitamin D: 6.3 µg, Thiamin: 0.69 mg, Riboflavin: 0.88 mg, Niacin: 10 mg, Vitamin B6: 0.88 mg, Folic Acid: 250 µg, Vitamin B12: 1.6 µg, Minerals:, Iron: 8.8 mg, *Reference intake of an average adult (8400 kJ / 2000 kcal), ^ Nutrient reference values (Adults) _x000D_
NRV^: Energy, , Fat, of which saturates, Carbohydrate, of which sugars, Fibre, Protein, Salt, Vitamins:, Vitamin D: 126 %, Thiamin: 63 %, Riboflavin: 63 %, Niacin: 63 %, Vitamin B6: 63 %, Folic Acid: 125 %, Vitamin B12: 64 %, Minerals:, Iron: 63 %, *Reference intake of an average adult (8400 kJ / 2000 kcal), ^ Nutrient reference values (Adults) _x000D_
/40g: Energy: 560 kJ, : 134 kcal, Fat: 1.4 g, of which saturates: 0.3 g, Carbohydrate: 19 g, of which sugars: 7.2 g, Fibre: 11 g, Protein: 5.6 g, Salt: 0.36 g, Vitamins:, Vitamin D: 2.5 µg, Thiamin: 0.28 mg, Riboflavin: 0.35 mg, Niacin: 4.0 mg, Vitamin B6: 0.35 mg, Folic Acid: 100 µg, Vitamin B12: 0.64 µg, Minerals:, Iron: 3.5 mg, *Reference intake of an average adult (8400 kJ / 2000 kcal), ^ Nutrient reference values (Adults) _x000D_
NRV^: Energy, , Fat, of which saturates, Carbohydrate, of which sugars, Fibre, Protein, Salt, Vitamins:, Vitamin D: 50 %, Thiamin: 25 %, Riboflavin: 25 %, Niacin: 25 %, Vitamin B6: 25 %, Folic Acid: 50 %, Vitamin B12: 25 %, Minerals:, Iron: 25 %, *Reference intake of an average adult (8400 kJ / 2000 kcal), ^ Nutrient reference values (Adults) _x000D_
%RI*: Energy, : 7 %, Fat: 2 %, of which saturates: 2 %, Carbohydrate: 7 %, of which sugars: 8 %, Fibre, Protein: 11 %, Salt: 6 %, Vitamins:, Vitamin D, Thiamin, Riboflavin, Niacin, Vitamin B6, Folic Acid, Vitamin B12, Minerals:, Iron, *Reference intake of an average adult (8400 kJ / 2000 kcal), ^ Nutrient reference values (Adults)

Best before: see top. Store in a cool, dry place.

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