Organic Traditional Oatcakes are made to our original vegan and no-added-sugar recipe using only the finest organic ingredients. They are lovingly baked to perfection in small batches by fourth generation craft bakers in the Scottish Highlands. Each oatcake is packed with the natural flavour of wholegrain oats.

Only The Best Ingredients
Carefully selected ingredients are the secret to the delicious flavour and creamy texture of our oatcakes. A unique blend of the finest organic pinhead oats, rolled oats & oatmeal and olive oil instead of lower quality saturated fats and unrefined sea salt for a good savoury taste.

OATMEAL* (86%), Olive Oil*, Sea Salt, Raising Agent: Sodium Bicarbonate, *Organically grown

Vegan, Vegetarian, Gluten Free, Dairy Free, Wheat Free, Nut Free, Egg Free

Dairy Free, Gluten Free, Organic, Vegan, Vegetarian, Wheat Free,, Nut Free, Egg Free, Celery Free, Lupin Free, Milk Free, Mustard Free, Sesame Seed Free, Soy Bean Free, Sulphur Dioxide Free, Maize Free, Citric Acid Free, Crustacean Free, MolluscFree, Fish Free, Peanut Free, No Added Sugar, No BPA

Dairy Free, Gluten Free, Organic, Vegan, Vegetarian, Wheat Free,, Nut Free, Egg Free, Celery Free, Lupin Free, Milk Free, Mustard Free, Sesame Seed Free, Soy Bean Free, Sulphur Dioxide Free, Maize Free, Citric Acid Free, Crustacean Free, MolluscFree, Fish Free, Peanut Free, No Added Sugar, No BPA

Per 100g: Energy : 1808kJ, : 432kcal, Fat : 17g, of which saturates : 3g, Carbohydrate : 55g, of which sugars : 1.2g, Fibre : 7.9g, Protein : 10g, Salt : 2.4g, 4 individually wrapped portions

Store in a cool, dry place
Once opened store in an airtight container
Best before: see base (E)

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