Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Water, Coconut Extract (25%), Stabiliser (E466), Antioxidant (Citric Acid)

Suitable for Vegans_x000D_
Suitable for Vegetarians

Best before end: See end of can.
Store at room temperature. Once opened, refrigerate contents in an appropriate container and consume within 2 days.

Whole Packaging - Recycle

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