Spelt is an ancient type of wheat rediscovered and appreciated now for it's delicious flavour and smooth texture. Enjoy our spelt pasta 'al dente' with Biona Toscana pasta sauce or our delicious vegan pesto and stews.

Wholegrain SPELT WHEAT Flour*, * = Certified Organic ingredients

Organic_x000D_
Suitable for Vegans

Not suitable for EGG or SOYA allergy sufferers due to manufacturing methods.

Contains: Wheat_x000D_
May Contain: Eggs, Soya

per 100g: Energy: 1452kJ/344kcal, Fat: 2.4g, of which saturates: 0.4g, Carbohydrate: 62g, of which sugars: 3.3g, Fibre: 11g, Protein: 13g, Salt: <0.01g

Store cool and dry
Best before: See stamp

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