belVita Milk & Cereals Breakfast Biscuits are made with more sustainable wheat and the delicious goodness of five wholegrains - wheat, oat, barley, spelt and rye. These delicious individually wrapped biscuits are a great source of fibre for the whole family, adults and kids, to enjoy as part of a balanced breakfast and to start the day positively. The delicious combination of milk and cereals makes the morning positive for the whole family, adults and kids These cookies are made with 5 carefully selected wholegrains - wheat, oat, barley, spelt and rye Enjoy belVita on-the-go or as part of a healthy breakfast at home - alongside yogurt, fruit and hot drinks, tea or coffee Explore our range of nutritious breakfast snacks - original and flavoured biscuits, minis, soft bakes, filled and yogurt sandwiches Made with more sustainable wheat, grown in partnership with farmers as part of our Harmony Program

cereals 70,8% [WHEAT flour 50,8%, wholegrain cereals 20% (wholegrain WHEAT flour 6,4%, OAT grits 4,5%, OAT flakes 3,1%, whole BARLEY flour 2,9%, whole RYE flour 2,1%, spelt flour (WHEAT) 1%)], sugar, rapeseed oil, bulking agent (polydextrose), mineral blend (calcium carbonate, magnesium carbonate, iron), whole MILK powder 0,9% (equivalent whole MILK 7,2 %), raising agents (ammonium carbonates, sodium carbonates), emulsifiers (SOYA lecithins, E472e), flavourings, skimmed MILK powder, salt. , MAY CONTAIN EGG, NUTS, SESAME SEEDS.

MAY CONTAIN EGG, NUTS, SESAME SEEDS.

Contains: Cereals Containing Gluten, Milk, Soya, Wheat_x000D_
May Contain: Eggs, Hazelnuts, Sesame

per 100g: Energy: 1863 kJ, : 443 kcal, Total Fat: 14.00 g, Saturated Fat: 1.60 g, Available Carbohydrate: 68.00 g, Total Sugars: 20.00 g, Starch: 47.00 g, Dietary Fiber (EC definition): 6.40 g, Protein: 8.10 g, Equivalent As Salt *to Sodium: 0.22 g, Calcium: 339.00 mg, Iron: 5.30 mg, Magnesium: 160.00 mg_x000D_
% per 100g: Energy, , Total Fat, Saturated Fat, Available Carbohydrate, Total Sugars, Starch, Dietary Fiber (EC definition), Protein, Equivalent As Salt *to Sodium, Calcium, Iron, Magnesium_x000D_
45 g : Energy: 838 kJ, : 199kcal, Total Fat: 6.30 g, Saturated Fat: 0.70 g, Available Carbohydrate: 31.00 g, Total Sugars: 9.00 g, Starch: 21.00 g, Dietary Fiber (EC definition): 2.90 g, Protein: 3.70 g, Equivalent As Salt *to Sodium: 0.10 g, Calcium: 153.00 mg, Iron: 2.40 mg, Magnesium: 71.90 mg_x000D_
% 45 g : Energy: 10 %, : 10 %, Total Fat: 9 %, Saturated Fat: 3 %, Available Carbohydrate: 12 %, Total Sugars: 10 %, Starch, Dietary Fiber (EC definition), Protein: 7 %, Equivalent As Salt *to Sodium: 2 %, Calcium: 19 %, Iron: 17 %, Magnesium: 19 %

Store in a cool, dry place.

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